NOM! will be back on the road this fall with more delicious snacks such as Hooper’s wings with homemade sauces (try the Malaysian Mama or buffalo with bleu cheese) a walking stromboli encased in a soft tortilla shell fried pizza-stuffed eggrolls with marinara sauce and more. You might have been missing the NOM! truck, which has not been on the road yet this year because owner Matthew Hooper is transitioning to a larger vehicle to keep up with business demands. More: What's tasty at A Tasty Bite of Europe? NOM! Truck Watch the Kool Shack Facebook page for times and locations. Have a cone or have it in a float with fountain soda.įriday evenings – Friday After 5, 5-11:30 p.m. Flavors include banana pudding, sugar-free country apple, and chocolate chunk among others. It’s premium stuff, imported from Wisconsin and high on the butterfat content. Watch the Jayson Muñoz Caters Facebook page for times and locations.īased in Robards, Kentucky, the Kool Shack is planning on making some Evansville runs in the near future, and you can always find it at Fridays after Five on the Owensboro riverfront. Muñoz’s truck is more likely to be found at pop-up events, festivals, and catered parties than weekly functions it can also be found at Myriad Brewery on occasions and often at St. Favorites inspired by all these restaurants can be found on the menu, such as chicken club tacos, pow pow shrimp tacos, General Tso’s chicken and crab Rangoon. Munoz is the owner of Kanpai in Evansville and the former owner of City Taco in Evansville and the Commonwealth Kitchen and Bar in Henderson. On Saturday, it's at the Historic Newburgh Farmers Market, 8 a.m.-12 p.m., Old Lock and Dam Park in Newburgh.įind a changing mix of tacos, sushi, and other creative entrees at the Jayson Muñoz Caters truck. His contact number is 81, and a Facebook page is upcoming Owner Gerald Bowser is ready to take the cart to events public and private. Specials include Chicago Gangster, a Polish sausage or Jasper dog with kraut and spicy mustard and many more. You choose from a regular dog, all-beef dog, smoked sausage or polish sausage, then top it as you will with condiments from jalapeños and chili to horseradish sauce or sauerkraut. Our newest hot dog cart has a big menu and lots of options. On Friday evening, it's at Friday After 5, 5-11:30 p.m. In Evansville, look for it at Latin festivals such as Hola Fest and Fiesta Evansville, and find it every weekend in Owensboro. The Owensboro-based food trailer serves big walking tacos and chicken fajita wraps. Lovers of south-of-the-border treats will enjoy Anna Marie’s Fajita Shack.
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